Easy baked chicken & roasted carrots with parmesan couscous 🍗🥕🌿 by @eatswithally Ingredients: – 2 chicken breasts

Easy baked chicken & roasted carrots with parmesan couscous 🍗🥕🌿 by @eatswithally

Ingredients:
– 2 chicken breasts
– olive oil
– garlic salt
– onion powder
– paprika
– carrots
– Near East parmesan couscous mix
– feta cheese
– fresh parsley
– lemon slice

Instructions:
– preheat oven to 375°
– slice chicken breasts in half, lengthwise and place on a baking sheet
– drizzle with olive oil and season both sides with garlic salt, onion powder, and paprika, set aside
– peel and slice carrots and place on another baking sheet
– drizzle with olive oil and season with garlic salt
– bake chicken and carrots for 20 minutes, until chicken’s intental temperature reaches 165° and carrots are softened
– cook couscous according to package directions
– serve with feta cheese, fresh parsley, and lemon slice